Bring the flavours and aromas from the Middle East and North Africa to your kitchen with my cookbooks. Making the food I love accessible to everyone is my dream, I want people to be confident to cook with the ingredients that I grew up. This food is healthy, tasty, beautiful, and full of soul, and I can’t wait for you to try it!

Feasts from the Middle East

Feasts from the Middle East is packed with over 100 deliciously fresh, fragrant and flavourful dishes, inspired by the souks of Lebanon.Whether you’re after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen.

Comptoir Libanais Express

Comptoir Libanais Express is a big, bold, idea-packed cookbook inspired by Tony and Dan’s top home food hits from around the world mixed with flavours and colours from the Lebanon. Refreshing your old favourites and giving you delicious new ideas for staple ingredients that you’ll already have in the cupboard or fridge.

Comptoir Libanais

This book makes it easy to recreate your favourite Middle Eastern and North African dishes at home. Big on spices, fresh herbs and bright citrus flavours drawn from traditional Arabic cooking. The book is strong on vegetarian and vegan dishes, alongside simple grilled or poached meats, fish and beautiful sauces that are quick to prepare or make in advance.